El Mirador bourbon aji washed
A mouth watering washed bourbon aji from El Mirador, Huila, Colombia
A juicy washed coffee for filter and espresso brew methods
Origin: Huila, Colombia
Farm: El Mirador
Farmer: Yessica and Diego Parra
Variety: bourbon ají
Process: washed
Elevation: 1750 masl
Notes: peach, lavender, oolong tea
Brewing: roasted for filter coffee and espresso
Rest from roast date: 2-3 weeks ideally. 14 days minimum.
This is second coffee this year so far from this farm and we are delighted that we could secure a VERY small amount of it. It is a juicy washed bourbon aji from the producers Yessica and Diego Parra. This beautifully vibrant coffee stands out on filter brew methods and has great intensity. The bourbon ají varietal is becoming more and more popular in Colombia for its distinctive flavor profile, and this washed one from El Mirador showcases it wonderfully. The only sad thing is that we don't have much and really we want to keep it for ourselves. Grab a bag while you can.
6oz/170g bags
